Coconut Panna Cotta with Chopped Pistachios
Panna Cotta, literally translates as cooked cream, is classic Italian dessert. Simple, delicious and very easy to make but the real advantage of panna …
Gnocchi
Gnocchi, pronounced as nee-okkee, are soft dumplings and can be made from semolina, wheat flour or potato. Gnocchi are usually eaten as appetizer and can …
Tomato Focaccia
This delicious Italian flat bread is perfect with any soup or salad as well as can be enjoyed as a snack. (Makes 1 loaf) Ingredients: …
Grissini
Grissini or breadsticks are long, thin and crispy pieces of dry bread originated in Turin, Italy and generally are served as an appetizer or snack. …
Chestnut Risotto
Risotto is traditional Italian dish and literally translates as ‘little rice’. There are hundreds of risotto recipes with different ingredients such as meat, fish, and …